Monday, Feb 23
Breakfast
Chocolate Chip Oatmeal Bar~27g
Lunch
Mini Chicken Corn Dogs~30g Vegetarian Baked Beans~30g Celery Sticks~2g Diced Pears~16g
Tuesday, Feb 24
Breakfast
Confetti Mini Pancakes~36g
Lunch
French Bread Cheese Pizza~30g Pizza Sauce~7g Green Peas~11g Fresh Broccoli~2g Fresh Grapes~8g
Wednesday, Feb 25
Breakfast
Brekkie~27g
Lunch
Beef & Cheese Nachos~27g Cheesy Refried Beans~30g Shredded Lettuce~2g Banana~23g
Thursday, Feb 26
Breakfast
Egg & Cheese Sandwich~19g
Lunch
Breaded Chicken Drumstick~10g Cornbread~28g Potato Rings~19g Red Pepper Strips~3g Cantaloupe~7g
Friday, Feb 27
Breakfast
Cherry Frudel~38g
Lunch
Mini Waffles~20g w/Syrup~20g Chicken Sausage~0g Breakfast Potatoes~18g Applesauce~15g
GLUTEN-FREE MENU: Elementary School
GLUTEN-FREE MENU: Middle School
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